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Combi Steamer
Combi Steamer

Combi Steamer

Combi Steamer Specification

  • Product Type
  • Combi Steamer
  • General Use
  • Industrial
  • Material
  • Stainless Steel
  • Type
  • Food Processors
  • Computerized
  • No
  • Automatic
  • Yes
  • Voltage
  • 220 Volt (v)
  • Feature
  • ECO Friendly
  • Color
  • Silver
  • Warranty
  • 1 Year
 

Combi Steamer Trade Information

  • Minimum Order Quantity
  • 1 Piece
  • Payment Terms
  • Cheque
  • Supply Ability
  • 100 Pieces Per Month
  • Delivery Time
  • 7 Days
  • Main Export Market(s)
  • Western Europe, Middle East, South America, North America, Australia, Asia, Eastern Europe, Central America, Africa
  • Main Domestic Market
  • South India
 

About Combi Steamer

With thorough knowledge and understanding of the industry, we are engaged in manufacturing and exporting a wide gamut of Combi Steamer. All these steamers are the multipurpose cooking equipments that are widely used for steaming roasting, grilling and preparation of dum biryani and bakery products. The series of Combi Steamer is technologically advanced and helps in retaining proper nutrition in the food during cooking process.

Features:

  • Excellent steaming facility
  • Integrated with grill partitions
  • Controlled heat temperature

Further Details:

Comb Steamer is a multipurpose cooking machine. User advanced closed system technology their by retaining nutrition in the cooking process.

Effectively used for steaming idli, rice, eggs. Vegetables, preparations of dum biryani; roasting and grilling of meat, preparation of bakery products like rolls, puff pastry, cakes, bread etc

  • Steaming and combi-steaming

  • Convection and regeneration

  • Sliding door, antibacterial handle

  • Complete automatic cleaning system 2/3, 1/1 and 2/1 GN standards models

  • Trolley models for higher volumes

  • 6 Pan to 20 pan models

Commercial model capacities for rice cooking varies from 9 kg to 80 kg of raw per batch. Mini models available for quick service.

Steaming : Idli, Rice, Pulav, Dum Biriyani, Pongal, Idiyappam
Stewing : All Veg. & Non-Veg gravies, Sambar, Aviyal, Poriyal
Roasting : Cashewnuts, Meat & Vegetables
Poaching : Eggs, Fish, Poultry, Fruits
Tandoor : Tikkas, Kebabs, Tandoori Chicken
Grilling : Vegetables, Fish, Chicken & Meat Products
Blanching : Onions, Tomatoes, Plums, peaches, Almonds
Baking : Bread Rolls, Puffs, Pastries, Cakes, Biscuits

 

Benefits of using convotherm Combi Steamer
Oil free cooking | food Nutritional Value retained | Simultaneous cooking of different products | No flavour interchange | overnight cooking | Delayed Cooking | More Cooking Volume | Faster | Hygenic | Eco-Friendly | Space Saving | Less man power | Energy efficient |
Specifications

 MODEL  Mini 6.06 OES  6.10 OES  10.10OES  12.20OES  20.20OES
 Shelvas           -
           -
          -
          -
        -
 2/3 GN PAN           6            -
          -
          -
        -
 1/1 GN PAN           -            7
         11
         24
       40
 2/1 GN PAN           -            -
          -
         12        20
 Banking Area 600 mm x 400 mm           -
           6
           9
    On Request    On Request
 GN Shelvas Connection (3/N/PE Ac 400V, 50Hz)         65           68          68          68        67
 Electrical Connection (3/N/PE AC 400V, 50HZ)         5.7 KW       11.4 KW       19.8 KW       34.3 KW       68.5 KW
 Convection Power Output           -       10.5 KW       18.9KW       33.0KW       66.0 KW
 Rated Current (3/N/PE AC 400 V 50 Hz)        11.8 A       15.3 A        26.3A       47.6 A       95.0A
 Dimension (mm)     515x599x627      932x805x852    932x805x1120  1232x1055x1416   1232x1055x1952
 Weight        45Kg       136Kg         165Kg       288Kg       395Kg

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Voltage : 220 Volt (v)



We need inquiries from South Indian region such as Tamil Nadu, Kerala, Karnataka, Andhra Pradesh and Telangana.